Japanese School Lunches - kyuushoku 給食
The premier and only daily English blog committed to Japanese school lunches eaten by me.
Wednesday, October 20, 2010
Thursday October 21, 2010
Steamed white rice with edamame and chestnuts.
Broiled mackerel marinated in soy sauce and garlic.
Cabbage, spinach, carrot, bean sprout and onion salad.
Miso soup with tofu, seaweed, carrots and onions.
Share to Twitter
Share to Facebook
Share to Pinterest
Post a Comment
Post Comments (Atom)