Monday April 9, 2012 - Back to School!

The 2012-2013 school year has begun!
Fresh faces, uniforms, and minds that need filling.
Of course stomachs need to be full as well.

Milk.
Udon noodle soup with beef, carrots, fishcake, mushrooms, carrots, onions in a dashi soup broth.
Tuna salad with mayonnaise, cabbage, carrot, cucumber, white pepper and daikon.
Sliced white bread.