Sunday, March 11, 2012

Monday March 12, 2012

Kim chi fried rice with chicken, egg and carrot.
Shumai - Steamed dumplings stuffed with shrimp, pork and scallions.
Seaweed soup with carrot, tofu, mushrooms, and shrimp.
Spinach and cabbae salad with bean sprouts and sesame dressing.

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