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Thursday, October 28, 2010

Friday October 29, 2010

Milk.
Fried rice with peas, bacon, carrot, onion and egg.
Deep fried pork gyoza.
Egg flower soup with seaweed, carrot, onion, shitake mushrooms, and kelp.
Cucumber, shredded daikon, carrot, onion and bean sprout salad.

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